Daisy Eau So Fresh Spring

fresh · 2020

Daisy Eau So Fresh Spring by Marc Jacobs is a Aromatic Spicy composition, first introduced in 2020. The opening unfolds with Green Tea Flower. At the heart, Matcha Tea take shape. The drydown settles into Pink Pepper. Presented in the Ecnargarf atelier library for private-label development and scent referencing.

Composition

The Wear

Three scent chapters — Opening, Heart, Drydown — every note given the same stage.

Scent family fresh

Scent chapter 1 note

Opening

First impression — bright, volatile, the greeting.

Green Tea Flower

Scent chapter 1 note

Heart

The character that settles after the first minutes.

Matcha Tea

Scent chapter 1 note

Drydown

What remains on skin — depth, warmth, memory.

Pink Pepper